Salad dressing, sesame seed dressing, regular is a type of Fats and Oils. The most significant nutrients in Salad dressing, sesame seed dressing, regular are listed below.
Water
|
39.2 g
|
39.2
|
g
|
39.2%
|
Energy (calorie)
|
443 kcal
|
443
|
kcal
|
|
Energy (joule)
|
1854 kJ
|
1854
|
kJ
|
|
Protein
|
3.1 g
|
3.1
|
g
|
3.1%
|
Total lipid (fat)
|
45.2 g
|
45.2
|
g
|
45.2%
|
Ash
|
3.9 g
|
3.9
|
g
|
3.9%
|
Carbohydrate, by difference
|
8.6 g
|
8.6
|
g
|
8.6%
|
Fiber, total dietary
|
1 g
|
1
|
g
|
1%
|
Sugars, total
|
8.32 g
|
8.32
|
g
|
8.32%
|
Calcium, Ca
|
19 mg
|
19
|
mg
|
0.02%
|
Iron, Fe
|
0.6 mg
|
0.6
|
mg
|
|
Magnesium, Mg
|
0 mg
|
0
|
mg
|
|
Phosphorus, P
|
37 mg
|
37
|
mg
|
0.04%
|
Potassium, K
|
157 mg
|
157
|
mg
|
0.16%
|
Sodium, Na
|
1000 mg
|
1000
|
mg
|
1%
|
Zinc, Zn
|
0.1 mg
|
0.1
|
mg
|
|
Copper, Cu
|
0 mg
|
0
|
mg
|
|
Selenium, Se
|
1.6 µg
|
1.6
|
µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
0
|
mg
|
|
Thiamin
|
0 mg
|
0
|
mg
|
|
Riboflavin
|
0 mg
|
0
|
mg
|
|
Niacin
|
0 mg
|
0
|
mg
|
|
Pantothenic acid
|
0 mg
|
0
|
mg
|
|
Vitamin B-6
|
0 mg
|
0
|
mg
|
|
Folate, total
|
0 µg
|
0
|
µg
|
|
Folic acid
|
0 µg
|
0
|
µg
|
|
Folate, food
|
0 µg
|
0
|
µg
|
|
Folate, DFE
|
0 µg
|
0
|
µg
|
|
Choline, total
|
4 mg
|
4
|
mg
|
|
Vitamin B-12
|
0 µg
|
0
|
µg
|
|
Vitamin B-12, added
|
0 µg
|
0
|
µg
|
|
Vitamin A, RAE
|
2 µg
|
2
|
µg
|
|
Retinol
|
0 µg
|
0
|
µg
|
|
Carotene, beta
|
21 µg
|
21
|
µg
|
|
Carotene, alpha
|
0 µg
|
0
|
µg
|
|
Cryptoxanthin, beta
|
2 µg
|
2
|
µg
|
|
Vitamin A, IU
|
36 IU
|
36
|
IU
|
|
Lycopene
|
16 µg
|
16
|
µg
|
|
Lutein + zeaxanthin
|
0 µg
|
0
|
µg
|
|
Vitamin E (alpha-tocopherol)
|
5 mg
|
5
|
mg
|
|
Vitamin E, added
|
0 mg
|
0
|
mg
|
|
Vitamin D (D2 + D3)
|
0 µg
|
0
|
µg
|
|
Vitamin D
|
0 IU
|
0
|
IU
|
|
Vitamin K (phylloquinone)
|
56 µg
|
56
|
µg
|
|
Fatty acids, total saturated
|
6.2 g
|
6.2
|
g
|
6.2%
|
4:0 butanoic, butyric fatty acid
|
0 g
|
0
|
g
|
|
6:0 hexanoic, caproic fatty acid
|
0 g
|
0
|
g
|
|
8:0 octanoic, caprylic fatty acid
|
0 g
|
0
|
g
|
|
10:0 decanoic, capric fatty acid
|
0 g
|
0
|
g
|
|
12:0 dodecanoic, lauric fatty acid
|
0 g
|
0
|
g
|
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0 g
|
0
|
g
|
|
16:0 hexadecanoic, palmitic fatty acid
|
4.2 g
|
4.2
|
g
|
4.2%
|
18:0 octadecanoic, stearic fatty acid
|
1.9 g
|
1.9
|
g
|
1.9%
|
Fatty acids, total monounsaturated
|
11.9 g
|
11.9
|
g
|
11.9%
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0 g
|
0
|
g
|
|
18:1 undifferentiated
|
11.9 g
|
11.9
|
g
|
11.9%
|
20:1 eicosenoic, gadoleic
|
0 g
|
0
|
g
|
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
0
|
g
|
|
Fatty acids, total polyunsaturated
|
25.1 g
|
25.1
|
g
|
25.1%
|
18:2 undifferentiated
|
23.2 g
|
23.2
|
g
|
23.2%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
2 g
|
2
|
g
|
2%
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
0
|
g
|
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0 g
|
0
|
g
|
|
20:5 n-3 (EPA)
|
0 g
|
0
|
g
|
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
0
|
g
|
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0 g
|
0
|
g
|
|
Cholesterol
|
0 mg
|
0
|
mg
|
|
Tryptophan
|
0.047 g
|
0.047
|
g
|
0.05%
|
Threonine
|
0.049 g
|
0.049
|
g
|
0.05%
|
Isoleucine
|
0.047 g
|
0.047
|
g
|
0.05%
|
Leucine
|
0.082 g
|
0.082
|
g
|
0.08%
|
Lysine
|
0.142 g
|
0.142
|
g
|
0.14%
|
Methionine
|
0.029 g
|
0.029
|
g
|
0.03%
|
Cystine
|
0 g
|
0
|
g
|
|
Phenylalanine
|
0.086 g
|
0.086
|
g
|
0.09%
|
Tyrosine
|
0.102 g
|
0.102
|
g
|
0.10%
|
Valine
|
0.068 g
|
0.068
|
g
|
0.07%
|
Arginine
|
0.399 g
|
0.399
|
g
|
0.40%
|
Histidine
|
0.031 g
|
0.031
|
g
|
0.03%
|
Alanine
|
0 g
|
0
|
g
|
|
Aspartic acid
|
0 g
|
0
|
g
|
|
Glutamic acid
|
0.461 g
|
0.461
|
g
|
0.46%
|
Glycine
|
0 g
|
0
|
g
|
|
Proline
|
0 g
|
0
|
g
|
|
Serine
|
0 g
|
0
|
g
|
|
Alcohol, ethyl
|
0 g
|
0
|
g
|
|
Caffeine
|
0 mg
|
0
|
mg
|
|
Theobromine
|
0 mg
|
0
|
mg
|
|